Flours and Fudge
Ramblings of culinary adventures and disasters in Sarah Beth's kitchen.
Monday, March 7, 2011
Spinach, Mushroom and Pesto Stuffed Shells
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Stuffed shells is a dish I can make possibly with my eyes closed. And every time I've ever made them, I use a different recipe, because ...
Wednesday, February 23, 2011
Sloppy Joes
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If I was tech-savvy enough, I would make Adam Sandler's "Lunch Lady Land" play in the background of this post....but I'm n...
Monday, February 21, 2011
Spaghetti Squash Casserole
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My cousin Jen is easily one of the best people on the planet. Not only because she's my cousin, but because she's totally awesome an...
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Chocolate Malt Cupcakes
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I started my first day of vacation by making the chocolate malt cupcakes I had planned on making last night. This might be the first time I ...
Sunday, February 20, 2011
Guinness and Chocolate Chili
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I am officially on vacation for the next week. This means lots of cooking. In a couple of months, I am participating in a chili cook-off, so...
Monday, February 7, 2011
Glorified Pigs in a Blanket
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Yesterday was the Super Bowl. I am not a huge football fan, especially when the Pats aren't playing, but I do get excited for the Super ...
Monday, January 31, 2011
Cooking with Polenta
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OK. I finally decided to use the polenta I bought at Trader Joe's. I bought the tube version for convenience and just to try it. I'v...
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