Flours and Fudge

It's been a busy week. A good friend of mine's grandfather passed away, so I was bartending the after-funeral gathering today. I mad...

One of the few things I like more than having lobster, is having leftover lobster meat. We had 3 extra lobsters, so I dissected all of them ...

To go with our lobster and steamer lunch yesterday, I made some jalapeno poppers. I have a few recipes for them, and some required crab or s...

Sometimes, recipes just don't work out. Thursday was one of those days. I used a recipe for a chocolate cupcake that never cooked right ...

For my birthday back in May, I got many wonderful gifts. One of them happened to be a Basil plant from Erin. It was two tiny leaves when she...

My godfather gave my dad a giant thing of blueberries that I think are growing at his house in NH. I didn't really ask, I just know they...

It was a busy end to last week, and my days are only getting busier. I missed Zucchini Day, which has its pros and cons. The pros are that I...