Mini Chicken and Waffle Sliders

My last post about nothing glamorous coming out of my kitchen due to not having an oven wasn't entirely true. Well, it was when I posted it because I forgot about my superbowl food. I know what you're all thinking. "How could you forget about the Superbowl? Your team won in one of the best games to ever be played!" With all this snow, I guess my focus has been on the misery that is the 7 foot wall of snow in my front yard from endless plowing and shoveling in the last two weeks.

These were made in the toaster oven and a huge hit with my friends. This recipe couldn't get any easier. Seriously. The only thing that would make it easier would be someone else making it, and then all you have to do is eat it. Frozen mini waffle, frozen popcorn chicken, maple syrup, toothpicks. And, you're done.

I only did a tiny drizzle of syrup in case my friends weren't syrup fans, but they ended pouring a bowl of syrup on the side to dip them in.

Mini Chicken and Waffle Sliders
from Food, Folks, and Fun

1 box frozen mini waffles
20 pieces of frozen popcorn chicken (or chicken tenders cut up after cooking)
A few tablespoons of maple syrup
20 toothpicks

1. Cook waffles and chicken according to package directions.
2. Place a toothpick into a waffle, slide a piece of chicken on top, drizzle with syrup, and top with another waffle. Repeat 19 more times.